Our meat and seafood selections are served in 3oz portions, unless otherwise specified.

To ensure we can continue providing high-quality charcoal for the best Yakiniku experience, we kindly require a minimum of 4 meat orders for per grill tabl. For smaller orders, a $15 charcoal fee will apply.

YAKINIKU GRILL PRE-SET

Two large cuts of marbled A5 Japanese wagyu beef

Yakiniku set includes: House Salad, Miso Soup and Steamed Rice +$4 VEGGIE FRIED RICE +$2.5 SEAWEED SALAD

  • EDAMAME

    Miso Skirt

    RIBEYE (CHOICE)

    TERIYAKI CHICKEN

    BONE IN SHORT RIB

    KOREAN SPICY PORK

    VEGGIES

  • PORK GYOZA

    FLANK STEAK

    HANGER STEAK

    KOREAN BEEF

    MISO SKIRT STEAK

    RIBEYE (CHOICE)

    PORK SAUSAGE

    2 SMORE’S

  • HARUMAKI (VEGGIE SPRING ROLL)

    AMERICAN WAGYU

    FLANK STEAK

    HANGER STEAK

    KOREAN BEEF

    MISO SKIRT STEAK

    PORK SAUSAGE

    TERIYAKI CHICKEN

    2 SMORE’S

  • EDAMAME HUMMUS

    SHIITAKE MEATBALL

    JAPANESE A5 WAGYU

    FLANK STEAK

    HANGER STEAK

    KOREAN BEEF

    MISO SKIRT STEAK

    RIBEYE (PRIME)

    PORK SAUSAGE

    TERIYAKI CHICKEN

    CHOCOLATE FILLED CHURROS

**Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

*Marked as raw | **Extra charge maybe applied for any substitutions.

20% gratuity will be added for parties of 8 or more