- DRINK MENU -

COCKTAILS

$14

— OSAKA OLD FASHION —

Toki Japanese Whiskey, Orange Blossom Tincture, Bitters, Orange Slice & Luxardo Cherry.

$14

$27

— FUJI OLD FASHION —

Smoked Old Fashion W/ Shibui Grain Select Japanese Whiskey, Bitters, Orange Slice & Luxardo Cherry Served in Smoked Glass.

$27

$13

— GOCHI LYCHEE MARTINI —

Lychee liquor, Lychee Juice, Pineapple Juice & Vodka.

$13

$11

— SHOGUN MULE —

Vodka, Ginger Beer, Ginger Pear Simple Syrup & Lime (Whiskey or Rum substitution available)

$11

$12

— BRUNCH 75 —

Plum Wine, Gin, Lemon Juice & Ginger Pear Simple Syrup Topped W/ Prosecco

$12

$13

— SAKURA DROPS —

Silver tequila, Hibiscus Simple Syrup, Lime juice, Sour Mix, Triple Sec.

$13

$12

— CHERRY BOMB —

Gin, Luxurado Cherry Juice, Lime Juice & Saint Germain Liqueur.

$12

$13

— SUMMER SANGRIA —

Pinot Grigio, Brandy, Peach Schnapps & Triple sec.

$13

$11

— THE OG PRESS —

Deep Eddy Orange Vodka, Ginger Liquor & Sprite.

$11

$13

— GRAPEFRUIT MOON —

Deep Eddy Grapefruit vodka, Saint Germain, Simple Syrup & Grapefruit Juice.

$13

(Whiskey or Rum substitution available)

- SPICY MANGO -

Deep Eddy Orange Vodka, Mango, Lime Juice, Mango Mixer, chili powder, St Germain, Triple Sec & Soda Water.

(Whiskey or Rum substitution available)

$13

- WATERMELON MOJITO-

Watermelon, House Rum, Lemon Juice, Soda Water, Mint & Pear Ginger Syrup.

$13

- OKINAWA ISLAND -

1888 Rum, Grapefruit Juice, Orange Juice, Lemon Juice, St Germain & Luxardo Cherry Juice.

$13

- MIMOSA -

Opera Prima Prosecco W/ Grapefruit, Orange or Pineapple Juice. (Bottle Option Available)

$13

- RED TOKYO (SPICY OR NON-SPICY) -

Three Olives Vodka, Strawberry Mix, St Germain, Triple Sec, Aperol & Lime Juice. (Whiskey or Rum substitution available)

$13

-WATERMELON MOJITO -

- SPICY MANGO-

-okinawa island -

- RED TOKYO-

Ozeki Pineapple Nigori $24

Using the best rice from Northern California and fresh pineapples from Costa Rica. Serve chilled as an aperitif, dessert sake or accompaniment to spicy foods.

Hakutsuru Sayuri $24

This unfiltered sake has a very light nose filled with cream, cherry blossom, and white grape elements. 300ml

Hakutsuru Draft $18

Being aged after brewing for one month in its fresh state around 41F before bottling, Draft Sake has its refined freshness. It is characterized by its light, fresh and smooth taste. 300ml

PREMIUM JUNMAI 180ml $11

TASTING NOTES: CLEAN AND LIGHT ON THE PALATE, APPLE, SOFT RICE, TOUCH OF UMAMI

NOSE: CLEAN, FRESH AROMATICS, APPLE, NOUGAT

PREMIUM JUNMAI DAIGINJO 720ml $90 / 300ml $42

TASTING NOTES: SMOOTH AND CRISP WITH HINTS OF APPLE, CUCUMBER AND MELON

NOSE: SLIGHTLY FLORAL, GALA APPLE, LEMON ZEST

- SAKE -

— OZEKI ONE CUP SAKE —

One 6oz cup. Served chilled

$18

— Hakutsuru draft SAKE —

One 300ml bottle. Served chilled

$18

Regular 6oz.$8 / Large 10oz.$13

— HOT SAKE —

Regular 6oz.$8 / Large 10oz.$13

$8.50

— IKEZO PEACH or Yuzu —

Jelly sparkling sake.

$8.50

$18

— KARATAMBA BOTTLE —

Honjozo dry, crisp, rich flavored sake.

$18

— YAMADANISHIKI BOTTLE —

Junmai clean, refreshing, full body flavored sake.

$18

$24

—Ozeki nigori bottle—

Nigori (Unfiltered) sake. Served chilled.

$24

— Sayuri —

Milky and Fruity Nigori (Unfiltered) sake. Served chilled.

$24

— PINNAPPLE NIGORI —

Fruity. Nigori (Unfiltered) sake. Served chilled.

$24

$11

— SOTO PREMIUM JUNMAI CAN —

Served chilled.

$11

— SOTO SUPER PREMIUM JUNMAI DAIGINJO —

Served chilled.

$42

300ml/

$42

$90

720ml/

$90

- BOTTLED BEER -

- 12OZ -

— ASAHI —

Japanese dry lager

$5.50

— KIRIN ICHIBAN —

Japanese lager.

$5.50

— KIRIN LIGHT —

Japanese lager

$5.50

— SAPPORO —

Japapnese lager

$10

— SAPPORO BLACK —

Japapnese lager

$10

— BUD LIGHT —

American pale lager.

— BUDWEISER —

American lager.

$4.50

— YUENGLING —

Traditional lager.

$4.50

— HEINEKEN —

Dutch pale lager.

- BEER DRAFT -

- 16OZ -

— KIRIN ICHIBAN —

Tokyo, Japan.

$6.50

— SAPPORO —

Tokyo, Japan

$6.50

— MICHELOB ULTRA —

American light lager.

$6.50

— CROOKED CAN —

For varieties, ask your server.

$6.50

— SEASONAL SPECIAL —

Market price. For varieties ask your server.

‘‘TRY OUR JAPANESE DRAFT BEERS’’

- WINE -

$9 / $32

— LUCA BOSIO Moscato d’Asti —

This vintage has an intense floral aroma, followed by ripe fruits, including green apple, pear and pineapple, on the nose and through the palate. There also are slight hints of acacia and honey. It is fresh-tasting, refreshing and nicely sweet.

$9 / $32

$8 / $30

— FETZER RIESLING —

Goosefoot Road Riesling is delicate, yet full of fruit-forward flavors. Aromas of dried fruit, lemon, lavender, jasmine and rose petal segue to a crisp palate of peach, pineapple and pear flavors. Bright acidity is framed by a firm structure and a smooth, lingering finish.

$8 / $30

— FETZER GEWURZTRAMINER —

California- Passion fruit along with tangerine, mango and aromas of honey and orange spice join with pineapple, baked pears and hints of cinnamon.

$8 / $30

$13 / $46

— B.R. COHN CHARDONAY —

California- Bright citrus, stone fruit and tropical melon notes are surrounded by a creamy, toasted oak finish.

$13 / $46

$8 / $30

— Bonterra CHARDONAY —

California- An initial impression of rich, buttery cream quickly turns to aromas of honey and lightly toasted almonds, followed by tropical aromas of pineapple, citrusy lemon and crème brulee.

$8 / $30

— CONO SUR SAUVIGNON BLANC —

Chile- refreshing citrus aromas, white peaches, lychee and palate of green apples balanced by a crisp dry finish

$8 / $30

$8 / $25

— OPERA PRIMA CAVA BRUT —

Spain- intense aroma of fresh citrus fruits, an expression of herbs and hints of flower petals.

$8 / $25

$12 (187ml Bottle)

— GANCIA PROSECCO BRUT—

-Veneto, Italy – Delicate taste with aromas of green apple, orange, and lemon.

$12 (187ml Bottle)

$12 / $40

— GANCIA ROSÈ BRUT—

-Veneto, Italy – Fresh, dry, and harmonious. The aftertaste is lingering, with hints of flowers and plums.

$12 / $40

$10 / $36

— TRIVENTO MALBEC —

Deep red and violet in color, with powerful aromas of ripe red fruits, strawberries and cherries, with hints of coffee and chocolate from the oak. Good body and fleshy tannins lead to a long, lingering finish.

$10 / $36

— TRIVENTO CABERNET SAUVIGNON —

Argentina- aromas of black pepper, tobacco and red currant combined with notes of red fruits, candied wild berries and blackberries in a well-structured body.

$10 / $36

$13 / $46

— B.R. COHN CABERNET —

California- full, rich flavors of berry, cassis and black cherry with hints of vanilla in the background.

$13 / $46

$140

— SILVER OAK CABERNET 2016 —

With notes of cassis, ripe raspberry, toasted coconut and shiitake mushroom. This wine has a great structure without being heavy and exceptional length on the finish. .

$140

$8 / $30

- BONTERRA MERLOT -

California - Notes of strawberry and pomegranate are framed by a subtle suggestion of dried herbs.

$8 / $30

$20 / $60

-SWANSON MERLOT -

Napa Valley - Subtle nose of red fruits, a hint of milk chocolate and a touch of parsley. On the palate intense plums, strawberries and briar rush across the palate.

$20 / $60

$160

- Trivento red Eolo 2014 -

A bright crimson red whose plum and raspberry aromas mingle elegantly with vanilla notes from the 6 months aged in French oak barrels. Well balanced, with sweet tannins and a velvety finish.

$160

- DRINK MENU -

-WATERMELON MOJITO -

- SPICY MANGO-

-okinawa island -

- RED TOKYO-

‘‘TRY OUR JAPANESE DRAFT BEERS’’

- OUR JAPANESE WHISKEY COLLECTION -

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GOCHI JAPANESE KITCHEN

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